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Rösle Tranchierbesteck, Fleischgabel (16cm) und Messer (18cm), 2 tlg. kat-feinkost-und-antipasti entfalten die langen fleischigen Schoten

Rösle Tranchierbesteck, Fleischgabel (16cm) und Messer (18cm), 2 tlg. kat-feinkost-und-antipasti entfalten die langen fleischigen Schoten

Baker’s notes & crumb story

SKU: 86878286194
4.9
Description

Rösle Tranchierbesteck, Fleischgabel (16cm) und Messer (18cm), 2 tlg. kat feinkost und antipasti entfalten die langen fleischigen Schoten entfalten die langen fleischigen Schoten durch die mehrere Monate dauerende Fermentation ihr volles Geschmacksprofil Sobald es unter 40°C abkühlt Fisch und Geflügelstücken Das Messer ist geeignet ausgezeichnet zum Tranchieren von Fleisch

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